Easiest Way to Make Yummy Braised Red Pork Belly

Braised Red Pork Belly.

Braised Red Pork Belly You can cook Braised Red Pork Belly using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Braised Red Pork Belly

  1. Prepare 1 kg of pork belly.
  2. Prepare 1 of star anise.
  3. Prepare slices of Garlic and ginger.
  4. Prepare Half of Tangerine peel.
  5. You need of to taste:.
  6. You need of rock sugar.
  7. You need of light soy sauce.
  8. You need of dark soy sauce.

Braised Red Pork Belly instructions

  1. Add water and put pork belly and boil for 5 mins. After that, remove and rinse in water then slice into big cubes..
  2. Heat wok add oil and saute garlic ginger star anise tangerine peel, lastly add pork..
  3. Pour 1 cup of water, light soy sauce, dark soy sauce and simmer for 30.mins..
  4. When the sauce has almost dried out, add the caramelized rock sugar and turn the fire into low. Cook until sauce thickens and it coated the pork. Remove..

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